UNIFIT is a unique mix of soluble and insoluble natural fibers which possesses excellent water binding capability and is stable in a wide range of temperatures. Owing to their unique properties UNIFIT® fibers minimise storage leakages especially with vacuum packed products.
UNIFIT fibers imitate smooth and rolling mouthfeel of fat and can be used as partial fat replacers. UNIFIT fibers enable you to create fat reduced products, with decreased cooking and storage drip losses.
UNIFIT fibers are produced in three types, to suit your applications
best: UNIFIT 90, UNIFIT 100, UNIFIT 200
|UNIFIT 90||Injected products, especially phosphate free products
|UNIFIT 100||Homogenised products, medium minced sausages, injected products
|UNIFIT 200||Homogenised products
* depending on function/formulation